Highland Lakes
Country Club and Community Association
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UPDATE: Maintaining Operations during COVID-19 Outbreak
Effective March 17, 2020 NO ACCESS is being permitted to any portion of the Clubhouse and Club Office. We encourage members to telephone the office – 973-764-4366 – or email to hlcc@warwick.net. We will do our best to get back to you.
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Highland Lakes has continuity arrangements in place to ensure the safe and orderly conduct of our essential operations. We have a number of precautionary preventive measures in place for the protection of our members and staff. And it is clear that each and every one of us has responsibilities during this outbreak of the coronavirus.
The Club’s administrative challenge is to maintain operations—as best it can—by protecting its limited staff and members through the exercise of the common-sense guidance issued by the Centers for Disease Control and the New Jersey Department of Health.
You can contact the Club Office directly by telephone at 973-764-4366 or by email to hlcc@warwick.net. If you have questions or concerns about payments, call/email the office. You should also consider using online banking to avoid making any trips.
Limiting interactions between members and office staff is one example of the “social distancing” that all experts implore each of us to practice every day. According to The Atlantic, social distancing is … “a term that epidemiologists are using to refer to a conscious effort to reduce close contact between people and hopefully stymie community transmission of the virus.”
Other Changes:
Effective immediately, the Club office will be closed on Saturdays. The April 13, 2020, date for pickup of badges and permits has been postponed—more details will follow when available.
The Club is not entering into new contracts for Family Event rentals, though please feel free to call to “hold” the date.
The Club continues to evaluate COVID-19 guidance and its scheduled meetings, events, and activities and additional postponements are likely. We will continue to closely monitor news and updates from relevant health organizations and government regulators, and will share all relevant information as necessary. Thank you for your understanding.
Jack McLaughlin
General Manager
